Einecs 242-147-5 - Names and Identifiers
Einecs 242-147-5 - Physico-chemical Properties
Molecular Formula | C7H14O3
|
Molar Mass | 146.18 |
Density | 0.9740 g/cm3(Temp: 25 °C) |
Melting Point | 141-142.5 °C |
Boling Point | 179-180 °C |
pKa | 14.52±0.29(Predicted) |
Storage Condition | Sealed in dry,Room Temperature |
Einecs 242-147-5 - Upstream Downstream Industry
Einecs 242-147-5 - Introduction
ethyl is an organic compound with the chemical formula C8H16O3. It is a colorless liquid with a fruit-like aroma.
ethyl L is often used as a flavoring and flavor ingredient in beverages, chewing gum, baked goods and taste enhancers. It is able to provide a delicious fruit aroma to the product and enhance the flavor of the food.
The method for preparing ethyl L is generally obtained by esterification. A specific preparation method may be to react 3-hydroxy-3-methylbutyric acid with ethanol in the presence of an acidic catalyst.
ethyl L is safe under General use conditions, but some safety matters still need to be paid attention to during use. Wear appropriate protective gloves and glasses to avoid skin and eye contact when touching or handling the substance. Avoid inhaling its vapor or mist, so it is necessary to operate in a well-ventilated place. In addition, please store in a cool, dry and well-ventilated place, away from high temperature and fire. The specific safety assessment of this compound should refer to the relevant safety data and precautions.
Last Update:2024-04-09 19:05:55